Tortilla Ladies

Ladies patting and placing on a Comal with the following fillings: Guacamole, Refried Beans, Cheddar Cheese, Picadillo, Fresh Cilantro, Lime Wedges, Shredded Lettuce, Pico de Gallo, Hot Sauce

Gordita Station

Fried Masa Sopes (Masa Disks with choices of Stewed Chicken, Conchinita (Ancho Pulled Pork), Macerated Onions and Queso Fresco

Pasta Action Station

Sauté Stations of Bowtie Pasta and angel Hair pasta with the following items: Grilled Chicken, Jumbo Shrimp, Alfredo Sauce, Homemade Marinara, Basil Pesto Cream Sauce Garlic, Sautéed Fresh Vegetables, White Wine, Artichoke Hearts, Fresh Basil, Fresh Parmesan and Toasted Pine Nuts

Paella Action Station

Live Action Sauté Station of Paella prepared with Mussels, Clams, Sausage, Chicken, Jumbo shrimp, Crab, Artichoke Hearts, Pimentos and Saffron

Seafood Station

Flambé of Jumbo Shrimp and Crab with Frangelico, Seared Sea Scallops with a Citrus Buerre Blanc, Various Baked Oysters, Fried Calamari with Homemade Fresh Marinara

Carving Station

Steak Diane topped with a Mushroom and Dijon Mustard Sauce, Sesame Crusted Seared Tuna with Mango Pico, beef Tenderloin with a Cabernet Demi Glaze, Chicken Stuffed with Proscuitto and Spinach Topped with a Bourbon thyme Cream Sauce

Texas Station

Stewed Chicken and Monterrey Jack Empanaditas with Serrano Aioli, chicken Bites Wrapped in Bacon Stuffed with a Jalapeno, Jumbo Shrimp sautéed and topped with a Tequila Lime Cream Sauce, Venison Medallions with Sour cherry Guava sauce topped with Crispy Shallots, Semi Boneless Quail with a sweet Onion glaze

Rootbeer Float Station

Blue Bell Vanilla and Chocolate Ice Cream with Root Beer, Cream Soda and Orange Soda served in a tall footed glass with Whipped Cream and Cherries

Sushi Station

California Rolls and Spicy Tuna Rolls
Ponzu, Pickled Ginger and Wasabi
Spicy Dragon Roll
Serrano Aioli and Green Onion Aioli
Tempura Fried Salmon Roll

Pulled Pork Station

Achiote Marinated Pulled Pork
Creamy Slaw, White Wine Shallot Dijon Cream Sauce and BBQ Sauce
Mini Yeast Rolls

Beef Tenderloin Display

Marinated Grilled Beef Tenderloin served Medium Rare
Raspberry Chipotle Sauce, Horseradish Cream Sauce, Béarnaise and Cabernet Demi Glaze
Mini yeast Rolls

Salsa Bar
 

Tostada Chips, Warm Flour and Corn Tortillas
Queso Flameado, Hot Sauce, Pico de Gallo, Guacamole and Mango Pico de Gallo

Stuffed Avocado Station

Avocado Halves Stuffed with Chicken Salad, Crab Salad and Black Bean Salad
Garnished with Mango Pico de Gallo